Amount of Carotene, beta in Peppers, sweet, red, freeze-dried
Vegetables and Vegetable Products
In 100 g (Grams) of Peppers, sweet, red, freeze-dried there is 42891 µg of Carotene, beta. Change amount
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Carotene, beta
Carotene, beta is a nutrient present in many other foods. The below table lists foods high in Carotene, beta other than Peppers, sweet, red, freeze-dried.
Peppers, sweet, red, freeze-dried
|
42891 µg
|
|
Carrot, dehydrated
|
33954 µg
|
|
Spices, paprika
|
26162 µg
|
|
Spices, pepper, red or cayenne
|
21840 µg
|
|
Grape leaves, raw
|
16194 µg
|
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Spices, chili powder
|
15000 µg
|
|
Peppers, hot chile, sun-dried
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14844 µg
|
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Snacks, sweet potato chips, unsalted
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14205 µg
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Sweet potato, frozen, cooked, baked, without salt
|
12498 µg
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Sweet potato, cooked, baked in skin, flesh, without salt
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11509 µg
|
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Tomato powder
|
10348 µg
|
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Sweet potato, cooked, boiled, without skin, with salt
|
9444 µg
|
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Sweet potato, cooked, boiled, without skin
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9444 µg
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Carrot juice, canned
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9303 µg
|
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Dandelion greens, cooked, boiled, drained, with salt
|
8727 µg
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Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program)
|
8509 µg
|
|
Carrots, cooked, boiled, drained, with salt
|
8332 µg
|
|
Carrots, cooked, boiled, drained, without salt
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8332 µg
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|
Carrots, raw
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8285 µg
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Carrots, frozen, cooked, boiled, drained, without salt
|
8199 µg
|
|
Peppers, sweet, red, freeze-dried
Peppers, sweet, red, freeze-dried is a type of Vegetables and Vegetable Products. The most significant nutrients in Peppers, sweet, red, freeze-dried are listed below.
Water
|
2 g
|
2%
|
Energy (calorie)
|
314 kcal
|
|
Energy (joule)
|
1314 kJ
|
|
Protein
|
17.9 g
|
17.9%
|
Total lipid (fat)
|
3 g
|
3%
|
Ash
|
8.4 g
|
8.4%
|
Carbohydrate, by difference
|
68.7 g
|
68.7%
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Fiber, total dietary
|
21.3 g
|
21.3%
|
Sugars, total
|
40.77 g
|
40.77%
|
Calcium, Ca
|
134 mg
|
0.13%
|
Iron, Fe
|
10.4 mg
|
0.01%
|
Magnesium, Mg
|
188 mg
|
0.19%
|
Phosphorus, P
|
327 mg
|
0.33%
|
Potassium, K
|
3170 mg
|
3.17%
|
Sodium, Na
|
193 mg
|
0.19%
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Zinc, Zn
|
2.41 mg
|
|
Copper, Cu
|
1.389 mg
|
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Manganese, Mn
|
1.897 mg
|
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Selenium, Se
|
3.7 µg
|
|
Vitamin C, total ascorbic acid
|
1900 mg
|
1.9%
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Nutrients in Peppers, sweet, red, freeze-dried